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Corn Cheeseburgers

Ready in 20 minutes.
Servings: 4


  • 1 lb Ground beef
  • 1 ear corn
  • 2 tsp Cumin
  • Your favorite cheese
  • Tomatoes and avocados
  • Salt & pepper


  • Combine 1 lb ground beef, kernels cut from 1 ear of corn, 2tsp cumin, and salt and pepper. Form into four 3/4-inch-thick patties. Grill 3 minutes on both sides, then add a slice of your favorite cheese (so it begins to melt) and remove from grill. Build burgers topped with condiments and sliced tomatoes and avocado’s
    *GET THE KIDS IN ON THE ACTION, They can take orders, then build burgers to everyone’s liking.